A – Bacon Wrapped Pork Loin
Country Breakfast Sausage 16 oz. Smoked Bacon 16 oz. Pre-Baked Biscuits 8 each.
B – Hunter’s Camp Pack
Peppered Venison – Ham with Cheese – Turkey with Jalapeno. Weight 2.25 lbs.
C – Tailgate Party Pack
Smoked Sausage with Jalapeno Cheese. 1 lb. Summer Sausage with Jalapeno Cheese. 1 lb. Smoked German Sausage. 1 lb.
D – Smoked Sausage Cheese Kolaches
Microwave or Warm in the Oven. 12 Kolaches per Carton.
E – Sausage & Bacon Bundle
Thick Sliced Hickory Smoked Bacon 16oz. Country Breakfast Sausage 16oz. 18 Patties Per Carton. Weight 2 lbs.
F – Jalapeno Cheese Pencil Smoked Sausage
Heat and Serve. Weight 2.5 lbs.
G – Center Cut Pork Loin Steaks
Smoked with Famous Dry Rub. Fuly Cooked. Warm and Serve. 4 steaks. Approx. 12oz each.
H – Beef Fajitas
Beef Skirt Steak. Pre-Seasoned & Marinated. 2 Pounds of Whole Cuts
I – Chicken Fajitas
Chicken Breast. Pre-Seasoned & Marinated. 2 Pounds of Whole Cuts
J – Pork Tamales
Simply Heat & Serve. Three Dozen per Carton.
K – Peppered Bacon
Weight 2.5 lbs.
L – Smoked Bacon
Weight 2.5 lbs.
M – Pork Sausage Patties
Pre-Sliced & Ready to Cook. Weight 3 lbs.
N – Golden Chicken Tenders
Ready to serve in 3 to 5 minutes. Weight 5 lbs.
O – Hickory Smoked Turkey
Smoked with Real Hickory Wood. Ready to Slice & Serve. Weight 8 to 10 lbs.
P – Peppered Turkey Breast
Hickory Smoked. Fully Cooked with Brown Sugar Rub. Pre-Sliced. Weight 2 to 2.5 lbs.
Q – Peppered Boneless Spiral Sliced Ham
Brown Sugar Cured. Smoked and Fully Cooked. Weight 5 to 7 lbs.
R – Spiral Sliced Ham
Fully Cooked and Spiral Sliced. Smoked with Real Hickory Wood. Weight 6 to 8 lbs.